Can you believe it’s the last day of November?
Neither can I.
This month flew by and was full of friends, food, butter and wine…with a little flour sprinkled on top for good measure.
It was amazing.
Back in Sonoma, I chaturangad withKath…
And then we madea remix…it was crazy and involved a garage green screen, a pound of sugar and my sweet dance moves.
Don’t be jealous.
Then, my boyfriend went out of town for a week and I madesteak.
That seems odd, even to me.
When he finally came home, we reunited overa chili cook-off.
I don’t want to talk about it.
I will say, however, that I’ve eaten five bowls ofchiliin the past week. Take that however you want.
Finally, I threw my heart, soul and butter into bakingthe perfect pumpkin baked good.
Votingis going on now!
If buttercream is wrong, I never want to be right.
Bring on December!
I have a list of new Christmas cookies I want to try out, includingMaria’s pomegranate white chocolate chunk cookies,Jessica’s hot cocoa cookies,Mama Pea’s dough balls, andAdrianna’s gingerbread biscotti.
I also need to fix my Kitchen Aid, which seems to have the flu.
Until next time, friends!
It’s time for more chili.